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Cateys 2021: Education and Training Award: Murray Chapman, A Passion to Inspire

" On Tuesday I was honoured to pick up the Catey Award for Education and Training in front of 900+ guests in London, I picked up this award on behalf of all of you that have helped make A Passion to Inspire what it is, I thank you all "

Congratulations to all of us every – Chef – Farmer – Producer- Grower – Employer – Charity - Supplier - The Craft Guild – MCGB - The Caterer - College – Lecturer and of course Inspired Students – we are all winners

We have all worked together for over 11 years – Inspiring each other to go the extra mile to support Hospitality and its future 😊

For more information Click - The Cateys Press Release

We will continue to grow and Inspire - one great big brilliant team !

Todiwala re-invent Cafe Spice Namaste´

22nd Feb 2022

Exactly one year ago this month, Cyrus and Pervin Todiwala began the painful process of emptying the old Victorian magistrate’s court in East London that had served as the home of Café Spice Namaste´, their acclaimed Indian restaurant, for a quarter of a century.

Cyrus Todiwala launches Zest Quest Asia 2022

It has been such a pleasure to be involved with this book alongside Great Chefs – James Martin , Melissa Hemsley, Paul Ainsworth , Rick Stein, Jamie Oliver , Paul Gayler , Sophie Thompson, the Hairy Bikers and of course Cyrus Todiwala with Great Military Chefs currently serving the in our armed forces

Sheffield College Student Triumphs at Zest Quest Asia - Tilda Rice Challenge

April 2021

Tilda is thrilled to announce that Oliver Herrington from Sheffield College has won the Zest Quest Asia – Tilda Challenge Award 2021, with his Nagasaki Ramen Pork-Belly and Handmade Tilda Basmati Rice Noodles.

Royal British Legion Centenary Cookbook Cooking with Heroes

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